Gena has been a cooking consultant for 10+ years, as well as a cook, baker, and avid "foodie" for twice that. A 20-year U.S. Navy career and extensive travel also introduced her to the cuisines of many other cultures.
Acorns and leaves to adorn a frosted pumpkin roll...
These are made from marzipan...sweetened almond paste. They're delicious and will look terrific on my frosted pumpkin roll for Thanksgiving dinner tomorrow. Completed pic to follow!
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